With as many as 115,000 veterans and members of the military facing hunger in our state, we’re thankful for organizations like America’s Hauling for Hope, that ensure access to healthy food through home delivery.
Each year, thousands of volunteers choose to donate tens of thousands of hours of their time to help fight hunger. For Volunteer Appreciation Week 2025, we’re pleased to announce Kate Murphy as the 2025 Maryland Food Bank Volunteer of the Year.
We hear regular stories about how families are fighting child hunger, trying to get good, nutritious food for their children. Beyond anecdotes, those stories are supported by data sourced by our Learning, Measurement & Evaluation team that help us understand the broad impacts of childhood hunger and craft more impactful solutions.
Since 2015, the Black Yield Institute (BYI) has been working to change the narrative on black land ownership and food sovereignty in Maryland. The Maryland Food Bank is proud to partner with BYI to help chip away at the systems and policies that have historically affected communities of color, creating a more equitable food system in our state.
On a bright and cold January day, staff and volunteers of the Maryland Food Bank arrived in Annapolis with a message for state lawmakers: We need YOU in the fight to end hunger.
Check out the latest local and national news about the Maryland Food Bank and how we’re addressing hunger in our communities.
